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Valuing Food Safety and Nutrition

by Caswell, Julie a

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Description

This book focuses on the developing field of valuing food safety and nutrition. It evaluates the relative strengths, weaknesses, and requirements of the major methodologies employed in valuation research. The book includes a discussion on key factors such as information on consumer attitudes.

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Product Details

  • Sep 30, 2020 Pub Date:
  • 0367215764 ISBN-10:
  • 9780367215767 ISBN-13:
  • English Language