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Science and Technology of Chapatti and Other Indian Flatbreads
by Banerji, Anamika
$227.10
List Price: $240.00
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Description
This book covers different aspects ranging from introduction and preparation of flatbreads, the role of individual ingredients, milling technique, dough rheology, to topics including staling and preservation of flatbreads, nutritional and quality improvement, and scope for developing novel flatbread formulations.
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Product Details
- Mar 25, 2020 Pub Date:
- 0367462095 ISBN-10:
- 9780367462093 ISBN-13:
- English Language
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