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Evolution of Neurosensory Cells and Systems: Gene regulation and cellular networks and processes

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Description

This book is an overview of sensory maps. The eight primary sensory maps of vertebrates have unique features and use distinct molecular cues. As an introduction and overview, the book provides a short overview for all eight sensory senses - olfactory, vision, trigeminal, taste, vestibular, auditory, lateral line, and electroreception.

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Product Details

  • CRC Press Brand
  • May 27, 2024 Pub Date:
  • 0367552876 ISBN-10:
  • 9780367552879 ISBN-13:
  • English Language
  • 0.67 in * 6.14 in * 9.21 in Dimensions:
  • 1 lb Weight: