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Unit Operations in Winery, Brewery, and Distillery Design
by Unit Operations in Winery, Brewery, and Distillery Design
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Description
This text focuses on equipment and facility design for wineries, breweries, and distilleries and fills the need for a title that focuses on the challenges inherent to specifying and building alcoholic beverage production facilities and the equipment therein.
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Product Details
- CRC Press Brand
- Oct 7, 2021 Pub Date:
- 0367563878 ISBN-10:
- 9780367563875 ISBN-13:
- English Language
- 9.21 in * 0.88 in * 6.14 in Dimensions:
- 2 lb Weight:
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