Betty Rohde's first book, "So Fat, Low Fat, No Fat", introduced the world to her delicious down-home low-fat food. In this new collection of sensible and savory dishes, you'll find recipes designed to please the palate and safeguard the waistlines of people who enjoy a well-stocked table without a lot of fuss in the kitchen. Now you can enjoy:
Ham Swirls
Sweet Potato Chips
Oklahoma Lazy-Daze Tex-Mex Casserole
Bayou Magic Chicken
Sausage and Grits for Breakfast
Old-Fashioned Banana Pudding
Spaghetti Pizza
Krispy Chicken
Betty shares her tips for cutting fat and spicing up your diet, as well as menu suggestions for a Christmas morning party, a New Year's buffet, sit-down dinners, informal brunches, and more. "More So Fat, Low Fat, No Fat" makes having company, whether the occasion is casual or formal, a cause for celebration.