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Sushi and Traditional Japanese Cooking: The Authentic Taste of Japan: 100 Timeless Classic and Regio

by Kasuko, EMI

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Description

Discover the exotic flavours and exquisite simplicity of this classic cuisine, with a guide to ingredients, techniques and over 100 stunning recipes.

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Product Details

  • Jun 3, 2008 Pub Date:
  • 0754817989 ISBN-10:
  • 9780754817987 ISBN-13:
  • English Language