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How to Grill

by How to Grill

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Description

"The biggest, baddest, best salute to our passion for barbecue, in glorious full-color, from "America's master griller" (Esquire).

A celebration of sizzle and smoke, Steven Raichlen's award-winning The Barbecue! Bible unlocks the secrets of live-fire cooking with top dishes, the tastiest sauces, and insider techniques and tips.

It's got everything: how to grill the perfect T-bone. Succulent chicken from around the world: Jamaica, Senegal, Brazil, India, Thailand, Uruguay. A perfect meeting of fire and ice: Fire-Roasted Banana Splits.

Includes FAQs, problem-solving tips, and comprehensive notes on equipment, ingredients, marinades, rubs--even a chapter on thirst-quenchers to serve while you're busy fanning the coals."

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Product Details

  • Workman Publishing Brand
  • May 1, 2001 Pub Date:
  • 0761120149 ISBN-10:
  • 9780761120148 ISBN-13:
  • English Language
  • 9.19 in * 1.13 in * 8 in Dimensions:
  • 3 lb Weight: