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Food Scientists in Action

by Food Scientists in Action

$25.95

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Description

Food scientists apply their knowledge of chemistry, biology, and other sciences to the study and analysis of food. This compelling title explains how food scientists search for ways to improve the ways food is grown and prepared commercially for thousands of people. Teacher's guide available.

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Product Details

  • Sep 25, 2018 Pub Date:
  • 9780778752073 ISBN-13:
  • 0778752070 ISBN-10:
  • 32.0 pages Library Binding
  • English Language