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Description
For the farmer, the seed is not merely the source of future plants and food; it is a vehicle through which culture and history can be preserved and spread to future generations. For centuries, farmers have evolved crops and produced an incredible diversity of plants that provide life-sustaining nutrition. In India alone, the ingenuity of farmers has produced over 200,000 varieties of rice, many of which now line store shelves around the world. This productive tradition, however, is under attack
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Product Details
- The University Press of K Brand
- Jan 14, 2016 Pub Date:
- 9780813166551 ISBN-13:
- 0813166551 ISBN-10:
- 154.0 pages Paperback
- English Language
- 8.5 in * 0.39 in * 5.5 in Dimensions:
- 0 lb Weight:
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