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Formulary of Candy Products (Enlarged)

by Harris, Norman

$134.70

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Description

"This book brings together a remarkable number of industrial recipes for all types of confectionery. In its second edition, this book takes over where Skuse's Complete Confectioner left off after a hundred years of providing detailed recipes for the chocolate and sugar confectionery industry" Food Trade Press, England

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Product Details

  • Jun 30, 1998 Pub Date:
  • 0820603538 ISBN-10:
  • 9780820603537 ISBN-13:
  • English Language