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Opportunities in Food Service Careers (Revised)

by Chemelynski, Carol Caprioni

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Description

Provides information on more than 100 professions. From skill and training requirements to current salary statistics, this book helps you confidently pursue the profession that's right for you, including an overview of job opportunities, from restaurant manager to short order cook to positions in manufacturing.

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Product Details

  • Jan 1, 1999 Pub Date:
  • 0844233307 ISBN-10:
  • 9780844233307 ISBN-13:
  • English Language