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Hunter's Table: Wild Flavors from Duck Country

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Description

This beautiful, full-color hardbound book contains more than 200 recipes from Ducks Unlimited members and expert chefs from its culinary team. The Hunter's Table includes a range of recipes that is as varied as hunting itself, featuring venison, wild turkey, upland birds like pheasant and quail, other big and small game, and freshwater fish. Artwork from prominent Ducks Unlimited wildlife artists, beautiful wildlife shots, and sumptuous food photography make this book as visually appealing as it is functional in the kitchen.

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Product Details

  • May 26, 2010 Pub Date:
  • 0871975483 ISBN-10:
  • 9780871975485 ISBN-13:
  • English Language