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Prize Recipes from Great Restaurants: The Southern States & the Tropics

by Prize Recipes from Great Restaurants: The Southern States & the Tropics

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Description

Well-known chefs from fourteen Southern states and eight islands in the tropics share the secrets of their most famous dishes in this second volume of truly prize recipes from great restaurants.

Now, in one's own kitchen, under the guidance of these culinary experts, the savory delicacies served daily in renowned restaurants can be duplicated -- tasty entrees, mouth-watering appetizers, exciting salads, and delicious desserts.

Included in this volume are the best and most interesting recipes used at more than 100 notable restaurants in:

THE SOUTHERN STATES
-- Delaware
-- Florida
-- Georgia
-- Kentucky
-- Louisiana
-- Maryland
-- Mississippi
-- Missouri
-- North Carolina
-- South Carolina
-- Tennessee
-- Virginia
-- West Virginia
-- District of Columbia

THE TROPICS
-- The Bahamas
-- Dominican Republic
-- Haiti
-- Jamaica
-- Netherlands Antilles
-- Puerto Rico
-- Virgin Islands
-- West Indies

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Product Details

  • Pelican Publishing Brand
  • Jul 19, 1983 Pub Date:
  • 0882892932 ISBN-10:
  • 9780882892931 ISBN-13:
  • 128.0 pages Paperback
  • English Language
  • 11.04 in * 0.3 in * 8.31 in Dimensions:
  • 1 lb Weight: