Detail Image
click to view more

Mexican Vegetarian Cooking

by Metcalfe De Plata, Edith

$9.72

List Price: $14.95
Save: $5.23 (34%)
add to favourite
  • In Stock soon, order now to reserve your copy.
  • FREE DELIVERY
  • 24/24 Online
  • Yes High Speed
  • Yes Protection

Description

Authentic national dishes of Mexico, including vegetarian adaptations of Tacos, Enchiladas, and Guacamole, are included in this colleciton of recipes. Here are the exciting flavors of Mexico in an easy-to-use cookbook that features wholefood ingredients at their best.

- While we think of Mexican cuisine as primarily meat-based, in actual practice, most Mexican dishes are vegetarian.

- Includes recipes for beverages, soups, salads, casseroles, and desserts.

- Provides a glossary of frequently-used utensils and ingredients, with an entire reference section devoted to chilis.

Last updated on

Product Details

  • Jun 1, 1984 Pub Date:
  • 0892813415 ISBN-10:
  • 9780892813414 ISBN-13:
  • English Language