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Fork in the Trail: Mouthwatering Meals and Tempting Treats for the Backcountry
by March, Laurie Ann
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Description
Inspired by foods from all over the world and the guiding principle of "if you wouldn't eat it at home, why eat it in the backcountry," Laurie Ann March has created over 200 lightweight, taste-tested recipes to turn an ordinary backcountry outing into a gourmet adventure.
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Product Details
- Dec 12, 2007 Pub Date:
- 0899974317 ISBN-10:
- 9780899974316 ISBN-13:
- English Language
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