"Australia The Dairy Country" offers a fascinating glimpse into the historical significance of the dairy industry in Australia. Originally prepared by the Australia Department of External Affairs, this book provides insights into the economic and agricultural importance of dairying within the Australian context. Explore the role of dairy farming in the nation's economy, with a particular focus on its contribution to exports.
This detailed study examines the landscape of Australian agriculture and its symbiotic relationship with the dairy industry. While encompassing elements of business and economics related to the food industry, this historical work also touches upon ecological aspects tied to land use for dairying. Readers interested in Australian history, agriculture, or the evolution of the dairy industry will find this a valuable and informative resource. This meticulously prepared print edition ensures the preservation of this important historical text.
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.
This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.
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