History of Agriculture and Prices in England, From the Year After the Oxford Parliament (1259) to th

A History of Agriculture and Prices in England, meticulously compiled from original and contemporaneous records, offers a comprehensive view of English economic life from 1259 to 1793. Authored by Arthur George Liddon Rogers and James E. Thorold Rogers, this volume provides invaluable insights into the evolution of agricultural practices, price fluctuations, and the broader economic forces shaping England during this period.

Drawing upon a wealth of primary sources, this work examines the intricate relationship between agricultural production, market dynamics, and societal changes. It serves as an essential resource for historians, economists, and anyone interested in understanding the historical roots of modern economic systems and their impacts on the environment. This enduring work remains a critical reference for understanding England's economic past.

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