"Jamaica In 1901: A Handbook Of Information For Intending Settlers With Notes For Visitors" offers a detailed snapshot of Jamaica at the turn of the 20th century. This handbook, compiled by Frank Cundall and the Institute of Jamaica, serves as a comprehensive guide for prospective settlers and tourists alike.
The book provides invaluable insights into the island's resources, opportunities, and lifestyle, making it an essential resource for anyone considering relocating to Jamaica or planning an extended visit. With meticulous detail, it covers various aspects of Jamaican life, from agriculture and commerce to social customs and infrastructure. The handbook is a window into a bygone era, capturing the essence of Jamaica during a pivotal time in its history.
Its enduring appeal lies in its ability to transport readers back to 1901, offering a unique perspective on the island's past and its potential for the future. Whether you are a historian, a researcher, or simply a curious reader, this book offers a fascinating glimpse into the heart of Jamaica.
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.
This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.
As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.