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Bioactive Peptides: Production, Bioavailability, Health Potential, and Regulatory Issues

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Description

This book provides a comprehensive review of the current state of knowledge in the field of food protein hydrolysates and bioactive peptides, their food sources, bioavailability, production, applications, functionalities, health potentials and regulatory issues governing its use.

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Product Details

  • CRC Press Brand
  • Oct 4, 2024 Pub Date:
  • 1032001445 ISBN-10:
  • 9781032001449 ISBN-13:
  • English Language
  • 9.21 in * 1.03 in * 6.14 in Dimensions:
  • 2 lb Weight: