Ancient Jewish Food in Its Geographical and Cultural Contexts: What's Cooking in the Talmuds?
by Ancient Jewish Food in Its Geographical and Cultural Contexts: What's Cooking in the Talmuds?
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Description
This book is the first in-depth study of food in talmudic literature in its geographical and cultural contexts. It demonstrates the sharing of foods and foodways between Jews and their non-Jewish neighbours in the Near East in Late Antiquity.