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Grains: Engineering Fundamentals of Drying and Storage

by Jian, Fuji

$79.68

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Description

This book is the first to describe physical and thermal properties of bulk grains; water status, hysteresis, isotherm of grain bulks during desorption (drying) and sorption (wetting, soaking); principles of aeration, drying, and wetting. It covers the origin, development, and application of mathematical models in grain storage and drying.

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Product Details

  • CRC Press Brand
  • Oct 7, 2024 Pub Date:
  • 1032029994 ISBN-10:
  • 9781032029993 ISBN-13:
  • English Language
  • 9.21 in * 1.01 in * 6.14 in Dimensions:
  • 2 lb Weight: