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Planning Sustainable and Resilient Food Systems: From Soil to Soil

by Planning Sustainable and Resilient Food Systems: From Soil to Soil

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Description

This book takes a holistic view to include rural communities and production agriculture whose stewardship of the earth is so critical to public and environmental health, as well as to ensuring a varied and abundant food supply. Its goal is to inform planning practices and follow-up actions for a wide range of audiences.

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Product Details

  • Routledge Brand
  • Jul 26, 2024 Pub Date:
  • 1032276851 ISBN-10:
  • 9781032276854 ISBN-13:
  • English Language
  • 9 in * 0.69 in * 6 in Dimensions:
  • 1 lb Weight: