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Cheese Rheology and Texture

by Cheese Rheology and Texture

$236.55

List Price: $250.00
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Description

The second edition of Cheese Rheology and Texture continues to bring together the essential information on the rheological and textural properties of cheese and state-of-the-art measurement techniques now including the most up-to-date findings.

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Product Details

  • CRC Press Brand
  • Feb 4, 2025 Pub Date:
  • 103228725X ISBN-10:
  • 9781032287256 ISBN-13:
  • English Language
  • 486.0 pages Hardcover
  • 10 in * 1.06 in * 7 in Dimensions:
  • 2 lb Weight: