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Food Nutrition, Science and Technology

by Food Nutrition, Science and Technology

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Description

This book explores the nexus of science, technology and nutrition that shapes the way we produce, consume and experience food. It compiles the latest scientific information on food nutrition, science and technology for a better understanding of each division.

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Product Details

  • CRC Press Brand
  • Aug 9, 2024 Pub Date:
  • 1032760613 ISBN-10:
  • 9781032760612 ISBN-13:
  • English Language
  • 9 in * 1.25 in * 6 in Dimensions:
  • 2 lb Weight: