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Culture and Utilization of Live Food Organisms for Aquahatcheries

by Lal, Jham

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Description

This book discusses fisheries and aquaculture as crucial contributors to nutritional security and the need for sustainable practices to meet the growing demand.

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Product Details

  • CRC Press Brand
  • Aug 16, 2024 Pub Date:
  • 103282266X ISBN-10:
  • 9781032822662 ISBN-13:
  • English Language
  • 9 in * 0.6 in * 6 in Dimensions:
  • 1 lb Weight: