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Mushrooms For All Seasons: Part 3 Autumn

by Winder, Richard

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Description

Every season brings new mushrooms to behold. In this third book of a four-part series, you will find biological, ecological, historical, and nutritional information about popular edible mushrooms that fruit during the autumn. This isn't a field guide, so you will find suggestions for where to look for identification guidance if that's your preference. Whether they are wild-harvested or purchased at the grocery store, you will find a savory and enjoyable collection of classical and modern recipes that include these autumnal classics: - King boletes - Saffron milk caps - Cauliflower mushrooms - Lion's mane mushrooms - Shiitakes - Hyp pops (Shimejis) - Pine mushrooms (Matsutake) - Autumn truffles

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Product Details

  • Richard Winder Brand
  • Jul 1, 2024 Pub Date:
  • 1068861304 ISBN-10:
  • 9781068861307 ISBN-13:
  • English Language
  • 10.98 in * 0.34 in * 8.5 in Dimensions:
  • 1 lb Weight: