Facts About Port And Madeira: With Notices Of The Wines Vintaged Around Lisbon, And The Wines Of Ten

Facts About Port and Madeira: With Notices of the Wines Vintaged Around Lisbon, and the Wines of Tenerife is a book written by Henry Vizetelly in 1880. The book provides a comprehensive overview of the history, production, and characteristics of two of the most famous fortified wines in the world: Port and Madeira. It also includes information on other wines produced in Portugal and the Canary Islands, such as those vintaged around Lisbon and Tenerife. The author explores the geography, climate, and soil conditions that make these regions ideal for wine production, as well as the cultural and economic factors that have shaped the wine industry in these areas. The book also includes detailed descriptions of the various types of Port and Madeira wines, their tasting notes, and recommendations on how to pair them with food. This book is a valuable resource for wine enthusiasts, historians, and anyone interested in the history and culture of wine production in Portugal and the Canary Islands.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.