The Book Of A Thousand Recipes is a cookbook published in 1912 by the River Forest Women's Club. The book contains a vast collection of recipes, ranging from appetizers to desserts, as well as tips on cooking and entertaining. The recipes are organized by category, making it easy for readers to find what they are looking for. The book also includes a section on menu planning, with suggestions for meals and events. The recipes are written in a clear and concise manner, making them easy to follow. The Book Of A Thousand Recipes is a valuable resource for anyone interested in cooking or looking to expand their recipe collection.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.