Historical Account Of Coffee (1774)

""A Historical Account of Coffee"" is a book written by John Ellis in 1774. As the title suggests, the book is a comprehensive historical account of the origins and development of coffee as a beverage. The book covers the discovery of coffee in Ethiopia, its spread to Arabia and the Ottoman Empire, and its eventual introduction to Europe and the Americas. Ellis provides detailed information on the cultivation, processing, and preparation of coffee, as well as its social and cultural significance throughout history. The book also includes illustrations and descriptions of different coffee varieties and brewing methods. Overall, ""A Historical Account of Coffee"" is a valuable resource for anyone interested in the history and culture of this beloved beverage.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.