The Olfactory Sense of Insects, written by Norman Eugene McIndoo and published in 1914, is a scientific work that explores the olfactory sense of insects. The book is divided into several chapters that cover topics such as the anatomy of the olfactory organs, the physiology of the sense of smell, and the behavior of insects in response to various odors. McIndoo also discusses the use of insect olfaction in agriculture, particularly in the detection of pests and the development of insecticides. The book is written in a technical and scientific style, and includes numerous illustrations and diagrams to aid in the understanding of the subject matter. Overall, The Olfactory Sense of Insects is a valuable resource for researchers and students interested in the field of entomology and insect behavior.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.