""An Account of the Culture and Use of the Mangel Wurzel: Or Root of Scarcity"" is a book written by Fran�����ois De Commerell in 1788. The book provides a detailed description of the mangel wurzel, a root vegetable that was commonly grown in Europe during the 18th century. De Commerell discusses the history and cultivation of the crop, as well as its nutritional value and various uses. He also provides practical advice for farmers and gardeners on how to grow and harvest the mangel wurzel, including tips on soil preparation, planting, and pest control. The book is an important historical document that sheds light on the agricultural practices of the time and provides valuable insights into the importance of root crops in feeding the growing population of Europe.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.