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Jewish Cookery Book - On Principles of Economy, Adapted for Jewish Housekeepers, With the Addition o

by Levy, Esther

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Description

A cookery book properly explained and in accordance with the rules of the Jewish religion. Originally published in 1871, the Jewish Cookery Book was the first Jewish cookbook published in America. The book offers practical, down to earth advice for American-born Jews who did not have the benefit of a good Jewish education.

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Product Details

  • Vintage Cookery Books Brand
  • Dec 28, 2006 Pub Date:
  • 1406795372 ISBN-10:
  • 9781406795370 ISBN-13:
  • English Language
  • 8.5 in * 0.47 in * 5.5 in Dimensions:
  • 1 lb Weight: