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Food and Flavor

by Finck, Henry

$28.62

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Description

In this 1913 work, Henry Finck introduced gastronomy to Americans. Finck's argument for cultivating an appreciation for natural, whole, American-grown foods is thoroughly modern in its approach.

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Product Details

  • Applewood Books Brand
  • Jan 3, 2008 Pub Date:
  • 1429011092 ISBN-10:
  • 9781429011099 ISBN-13:
  • English Language
  • 9.08 in * 1.52 in * 5.97 in Dimensions:
  • 2 lb Weight: