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Imperial and Royal Cook Consisting of the Most Sumptuous Made Dishes Ragouts Fricassees Soups
by [Nutt, Frederick]
$24.68
Description
Frederick Nutt is most commonly known as one of the leading confectioners in Georgian England. His expertise extended to gourmet cookery as a whole. This work is a fascinating look at the gourmet foods of the Georgian era.
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Product Details
- Applewood Books Brand
- Jan 21, 2009 Pub Date:
- 9781429012652 ISBN-13:
- 142901265X ISBN-10:
- 356.0 pages Paperback
- English Language
- 9 in * 0.8 in * 6 in Dimensions:
- 2 lb Weight:
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