Allotments And Small Holdings

""Allotments and Small Holdings"" by John Little Green is a comprehensive guide to starting and maintaining an allotment or smallholding. The book covers all aspects of the process, from choosing a site and preparing the soil to selecting crops and raising livestock. It provides practical advice on tools, equipment, and techniques, as well as tips on dealing with pests and diseases. The author also explores the history of allotments and smallholdings and their role in promoting self-sufficiency and community spirit. With clear and concise instructions, this book is an essential resource for anyone interested in growing their own food and living a more sustainable lifestyle.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.