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Built Like a Brick Oven: and what a Rear Chimney!

by Vinoski, Walt

$15.66

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Description

A how to guide to building a brick oven with a rear chimney, that you can set up against your home, deck or patio. Allowing you to use the oven under roof all year long. Filled with construction illustrations and photographs. Cook great tasting steaks, roasts, breads and pizzas. Also called pizza oven, bread oven, stone oven, etc. This oven vents in the front as a traditional brick oven but has a horizontal flue pipe and rear chimney.

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Product Details

  • CreateSpace Independent P Brand
  • Mar 12, 2014 Pub Date:
  • 1492831581 ISBN-10:
  • 9781492831587 ISBN-13:
  • 76.0 pages Paperback
  • English Language
  • 10 in * 0.18 in * 8 in Dimensions:
  • 0 lb Weight: