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Cocoa and Chocolate

by Knapp, Arthur W

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Description

Cocoa and Chocolate is a classic chocolate food guide by Arthur W Knapp. Although there are several excellent scientific works dealing in a detailed manner with the cacao bean and its products from the various view points of the technician, there is no comprehensive modern work written for the general reader. Until that appears, I offer this little book, which attempts to cover lightly but accurately the whole ground, including the history of cacao, its cultivation and manufacture.

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Product Details

  • CreateSpace Independent P Brand
  • Feb 17, 2015 Pub Date:
  • 1508506523 ISBN-10:
  • 9781508506522 ISBN-13:
  • 110.0 pages Paperback
  • English Language
  • 9 in * 0.25 in * 6 in Dimensions:
  • 0 lb Weight: