Detail Image
click to view more

African-Caribbean Cuisine by Concept Volume 2: CbyC Volume 2: Poultry, Meat & Seafood

by Agodzo, Doreen M

$19.20

List Price: $24.00
Save: $4.80 (20%)
add to favourite
  • In Stock - Ship in 24 hours with Free Online tracking.
  • FREE DELIVERY by Tuesday, July 22, 2025
  • 24/24 Online
  • Yes High Speed
  • Yes Protection

Description

African-Caribbean Cuisine by Concept Volume 2 is the "protein powerhouse" component of the CbyC series. It introduces practical and simplified concepts to preparing poultry, meat and seafood in a way that facilitates their incorporation and blending into any meal choices. Engaging CbyC Volumes 1 & 3 in the process, will lead to the discovery of a new realm of personal exotic variety and spread.

Last updated on

Product Details

  • CreateSpace Independent P Brand
  • Sep 11, 2016 Pub Date:
  • 1532917376 ISBN-10:
  • 9781532917370 ISBN-13:
  • English Language
  • 8.5 in * 0.16 in * 8.5 in Dimensions:
  • 0 lb Weight: