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Food, Drink and Celebrations of the Hudson Valley Dutch
by Food, Drink and Celebrations of the Hudson Valley Dutch
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Description
In 1609, Henry Hudson, under contract with the Dutch East India Company, set out to discover the lucrative Northwest Passage. The Hudson River Valley is what he discovered instead, and along its banks Dutch culture took hold. While the Dutch influence can still be seen in local architecture and customs, it is food and drink that Peter Rose has made her life's work. From beer to bread and cookies to coleslaw, Food, Drink and Celebrations of the Hudson Valley Dutch is a comprehensive look at this important early American influence, complete with recipes to try.
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Product Details
- History Press Library Edi Brand
- Mar 1, 2009 Pub Date:
- 1540219461 ISBN-10:
- 9781540219466 ISBN-13:
- 162.0 pages Hardcover
- English Language
- 8.5 in * 0.44 in * 5.5 in Dimensions:
- 1 lb Weight:
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