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Little Book of Scottish Baking

by Little Book of Scottish Baking

$11.63

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Description

The common Yankee cruller can trace its roots to the Scottish Aberdeen Crulla, the recipe for which is included in this book.

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Product Details

  • Pelican Publishing Brand
  • Jul 31, 1997 Pub Date:
  • 9781565542907 ISBN-13:
  • 1565542908 ISBN-10:
  • 60.0 pages Hardcover
  • English Language
  • 6.46 in * 0.38 in * 4.46 in Dimensions:
  • 2 lb Weight: