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Puff Pastry Perfection: More Than 175 Recipes for Appetizers, Entrees, & Sweets Made with Frozen Puf

by Saulsbury, Camilla

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Description

Flaky, Golden, Foolproof--Your Shortcut to Showstopping Pastry Starts Here

Imagine opening your oven to crisp, buttery pastries--savory or sweet--that look like they came from a French bakery. Now imagine making them in minutes, straight from your freezer. Puff Pastry Perfection is the no-stress, all-style cookbook that helps everyday cooks turn store-bought puff pastry into irresistible creations worthy of any occasion.

With over 175 reader-loved recipes for appetizers, entrees, and desserts, this kitchen staple unlocks the full potential of frozen puff pastry. You'll be amazed by what you can bake--without the fuss of homemade dough.

Readers call it "foolproof," "essential," and "a dazzler at every party." Inside you'll find:

  • 175+ creative, reliable recipes - From shrimp puffs and brie bites to rich quiches, pot pies, fruit galettes, and chocolate twists
  • Maximum wow, minimal effort - Easy-to-follow instructions, affordable ingredients, and guaranteed flaky results
  • Perfect for entertaining - Bake-ahead dishes that travel well and shine on holiday tables, brunch buffets, and last-minute get-togethers
  • Stress-free success - Designed for home cooks of all skill levels with no need for special equipment or pastry training
  • Time-tested and trusted - A go-to cookbook for over a decade, beloved for its practicality and flavor

Whether you're preparing party appetizers, comfort food dinners, or indulgent desserts, Puff Pastry Perfection makes it easy to serve something spectacular--with zero intimidation and maximum delight.

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Product Details

  • Nov 1, 2006 Pub Date:
  • 1581825420 ISBN-10:
  • 9781581825428 ISBN-13:
  • English Language