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Real Man's Cookbook: How, When, What and Why to Cook
by Rayment, William J
$9.09
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Description
Do real men cook? Of course they do. From the great chefs of France to the rough-and-tumble short-order cooks, real men have been preparing manly dishes for centuries. With dry wit and wisdom, W. J. Rayment dishes out recipes, reflects on the state of society and solves the world's most pressing problems.
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Product Details
- Oct 1, 2000 Pub Date:
- 1587360098 ISBN-10:
- 9781587360091 ISBN-13:
- English Language
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