You can trust these recipes because they are:
Collected from some of America's best home cooks
Tested in real-life settings
Carefully selected from thousands of recipes
Want to feel like a smart cook? Fix-It and Forget-It Slow Cooker Champion Recipes will make winners of you and your meal, whether you're cooking:
Breakfast or brunch
Stand-out roasts for your holiday meals
Weeknight pasta dinners
Quick or yeast breads
Puddings or cakes
Vegetarian specials
Appetizers and snacks, or
Big basics (your own cream of mushroom soup, yogurt, dried beans from scratch, applesauce, garden salsa, and more)
You're going to love this. And so will your family and friends.
Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We've been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.
450 slow cooker recipes with gorgeous full-color photographs!
Phyllis Good is a New York Times bestselling author whose books have sold more than 12 million copies. She is the original author of the Fix-It and Forget-It cookbook series, Lancaster Central Market Cookbook, Favorite Recipes with Herbs, and The Best of Amish Cooking. Her commitment is to make it possible for everyone to cook who would like to, whatever their age. Good spends her time writing, editing books, and cooking new recipes. She lives in Lancaster, Pennsylvania.