Microgreens Growers Almanac archives the easy process of planning, growing and harvesting your little super greens in 7 to 10 days. Broccoli, arugula, basil, radishes, purple cabbage, cilantro, chard, and more, can all be eaten as salads, added to sandwiches, soups, burgers, rice, smoothies, and any other food which need a healthy enhancement.
You only need a small amount of space to grow microgreens with our without soil: - in the kitchen, a balcony, deck, porch, or patio, indoors or outdoors, absolutely anywhere. These tiny nutritionally pack greens make them a must-eat food for a vigorous lifestyle.
Grow Microgreens such as:
✅ Alfalfa
✅Amaranth
✅Arugula
✅Barley
✅Basil
✅Beet
✅Broccoli
✅Buckwheat
✅Carrots
✅Cauliflower
✅Celery
✅Chard
✅Chives
✅Cilantro
✅Cress
✅Cucumber
✅Dill
✅Endive
✅Lemon Balm
✅Lemongrass
✅Lentil
✅Mung Bean
✅Mustard
✅Pac Choi
✅Pea
✅Purple Cabbage
✅Radish
✅Sage
✅Sea bean
✅Sesame
✅Sorrel
✅Spinach
✅Sunflower
✅Tarragon
✅Thyme
✅Tokyo Bekana
✅Wasabi
✅Wheatgrass