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Functional Compounds and Foods of Plant Origin

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Description

Reports on new technologies for development of functional foods from plants, providing a comprehensive look into plant-based functional foods, their characterization, validation, and their transformation into novel products. Discusses the nutraceutical potential of plant-based functional foods and compounds.

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Product Details

  • Jul 16, 2025 Pub Date:
  • 1779643624 ISBN-10:
  • 9781779643629 ISBN-13:
  • English Language