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Vietnamese: Simple Vietnamese Food to Cook at Home

by Luu, Uyen

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Description

Selected for Jamie Oliver's Cookbook Club

In Vietnamese, Uyen Luu demonstrates that Vietnamese food is just as easy to whip up as a bowl of pasta - all you need is a good bottle of fish sauce and a little enthusiasm!

Uyen shares over 85 of her tastiest recipes - some traditional, some with a modern twist - using ingredients that are available at your local supermarket.

Recipes include noodle soups, salads, family-style sharing plates, one-pot wonders and dinner-party showstoppers, which are all easy to prepare, adapt and enjoy. The recipes are impressive yet simple: try the Crispy Roast Pork Belly; Sea Bass in Tomato, Celery & Dill Broth; or Fried Noodles & Greens.

Vietnamese is filled with fuss-free, delicious recipes that are quick to prepare, and will have you eating Vietnamese meals on a regular basis.

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Product Details

  • Hardie Grant Brand
  • May 18, 2021 Pub Date:
  • 1784884235 ISBN-10:
  • 9781784884239 ISBN-13:
  • English Language
  • 10.05 in * 1.05 in * 7.85 in Dimensions:
  • 2 lb Weight: