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Plain Cookery Book for the Working Classes
by Plain Cookery Book for the Working Classes
$16.26
Description
Charles Elmé Francatelli, although a chef to Queen Victoria herself, wrote this little book in 1852 to encourage the working classes to cook nourishing food for themselves using cheap but wholesome ingredients. As well as the many recipes, it also contains sections on food for invalids, medicinal concoctions and the preparation of nourishing and economical soup for the poor. It is a great sourcebook for 'ordinary' nineteenth century recipes - and offers a fascinating window on the past.
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Product Details
- Benediction Classics Brand
- Nov 1, 2019 Pub Date:
- 1789430208 ISBN-10:
- 9781789430202 ISBN-13:
- 118.0 pages Hardcover
- English Language
- 9 in * 0.44 in * 6 in Dimensions:
- 1 lb Weight:
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