Welcome to the world of Asian soups and Thai recipes!
This cookbook is a celebration of the vibrant and diverse flavors of the East.
From the rich and spicy broths of Ramen Chicken Noodle to the delicate and comforting Miso soups of Japan, you'll find an array of dishes that are sure to tantalize your taste buds.
Whether you're a seasoned chef or just starting out, this cookbook offers something for everyone, with simple and easy-to-follow recipes that are perfect for any occasion.
This Asian cookbook offers a wealth of diverse and flavorful recipes, showcasing the rich culinary heritage of the Asian continent.
From Stir-fry Veggie to soups, each dish is sure to tantalize your taste buds and bring a touch of the exotic to your kitchen.
Inside the book, you will find:
- Thailand's Famous Poultry Curry
- Stir-fry Veggie and Beef Strips with Peanut Sauce
- Stir-fry Veggie, Fruits and Pork Strips with Coconut Sauce
- Thai Vegetable Soup with Chicken and Eggs
- Beef Brisket with Root Vegetables Stew
- Salmon Fillet with Spicy Vegetable Stew
- Seaman's Fish Cutlets with Sweet Spicy Vegetable Casserole
- Easy Massaman Curry with Spicy Sweet Potatoes
- Grilled Thai Sate' with Sweet & Spicy Zucchinis
- Fried Fish with Thai Sate' Sauce
- Baked Fish in Spiced Potato
- Baked Whole Chicken with Spiced Fillings
- Stir-fried Seafood with Spiced Vegetables
- Baked Lamb Leg with Aubergines and Sweet-spicy Stuffing
- Spice and Sour Thai Seafood and Chicken Stew
- Stir-fried Rice and Egg Noodles with Chinese Cabbage
- Stir-fried Rice Noodles with Oriental Veggies
- Egg Noodle Soup with Stewed Vegetables and Fish
- Braised Pork with Anise Sauce
- Coconut Curry Pumpkin Soup
- Thai Chicken & Corn Chowder
- Coconut Curry Butternut Squash Soup
- Potato Soup with Indian Spices
- Indian Tomato Soup (Rasam)
So why not take a culinary journey through Asia today and discover the delicious flavors that await you!