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Description

In presenting a variety of theoretical and cross-cultural perspectives on pure food, this volume demonstrates similarities and variations in cultural beliefs, behaviours and practices in different societies. These in turn highlight that pure food is a common issue for humanity, whatever the society, whatever the era. As a subject with much contemporary and cross-disciplinary relevance, Pure Food will appeal to students and academics involved in any food-related discipline, to professional practitioners promoting healthier foods and nutrition and to general readers with an interest in food.

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Product Details

  • Jul 14, 2023 Pub Date:
  • 9781805390183 ISBN-13:
  • 180539018X ISBN-10:
  • 230.0 pages Hardcover
  • English Language