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Cooking in Iran: Regional Recipes and Kitchen Secrets

by Batmanglij, Najmieh

$41.25

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Description

"The Grande Dame of Iranian Cooking" Esteemed American chef. Award-winning cookbook author. Persian cooking instructor. Iranian immigrant. Storyteller. Mother of two acclaimed sons - Zal, a filmmaker; Rostam, a musician. Born in the middle of the 20th century in Tehran, Iran. Lives in Washington, DC and Los Angeles. Consults with restaurants around the world. Member of Les Dames d'Escoffier.

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Product Details

  • Mage Publishers Brand
  • Apr 7, 2020 Pub Date:
  • 1949445070 ISBN-10:
  • 9781949445077 ISBN-13:
  • 728 Pages
  • 728.0 pages Hardcover
  • English Language
  • 9.2 in * 2.5 in * 8.7 in Dimensions:
  • 6 lb Weight: